Quick Jump to Store

What's So Special?

Our olives are of the Sicilian variety; meaning that they are plumper, crisper, and larger than what you'll find in a grocery store. Don't settle for bland poor quality olives sitting on shelves for weeks when you can have fresh-packed olives with a truly gourmet taste!

Stimulate Your Taste Buds & Impress Your Guests!

Thank You For Your Interest In Stuff-It Olives
Being a "family" operation, we strive to produce a good quality line of specialty, hand-packed and hand stuffed gourmet olives. Our line has now expanded to 15 different gourmet varieties.

About Our Olives
Our Sicilian cured varieties are made from Sevillano olives. They are picked in the Fall, and then barreled and drained with vinegar, salt, and water. They are cured in the sizzling San Joaquin Valley sun for nine months. Around the fourth of July, they are ready for packing, sizing, pitting & stuffing in glass pack.

UPCOMING EVENTS: 


Look Below

In Reno, NV.

On Sat 8:00 am to 1:00

Amber Oaks Berries

is in front of

House of Bread

He has some of my product


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Litchfield Park

Art & Wine Festival

March 2 & 3

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Wickenburg Fine Art & Wine Festival

March 8 -10

10 to 5 PM

At The Library Lawn

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Fountain Hills

O'Green Fountain Market

                                                                                                                                          March 15-17, 2019

                                                                                                                                           Fri - Sunday 10 to 5 PM 

                                                                                                                                     ------------------------------------------------------

 4th Avenue Fall Street Fair 2019

Tucson, Arizona

March 22,23 &24

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Back To Reno, Nv.

Do to an Operation

I will not Start My Farmers Market

Until The end of June

First Show will Be in 

Beckworth, Ca on June 28th

and At California Street on June 29th

Thank You for your Understanding

Bob